Bob started in the hospitality business back in college at The University of West Georgia, where he graduated from in 2006. Bob went into a more corporate setting after college. After several frustrating years, he joined The Shed at Glenwood where he has been since 2010. Bob learned wine, spirits and much more through owners Todd Martin and Cindy Shera. Bob worked with Sarah Pierre at 3 Parks wine shop quite regularly before going into management at The Shed as the Assistant General Manager. Bob now runs the beverage program at The Shed, which has over twenty wines by the glass, an amazing local craft beer selection and a fascinating cocktail program focused on barrel aging product in house. Bob also works on events ranging from sit down Wine or Beer dinners to special occasions like wedding receptions and rehearsal dinners.
I'm crazy, and I don't pretend to be anything else.